Cherry Coke Chocolate Cake

Ingredients:

• 1 jar (10 Oz) Marachino Cherries, Drained, Reserve 1/4 Cup Juice
• 1 box (about 18-20 Oz. Box) Chocolate Cake Mix
• 1 cup Cherry Coke Zero
• ½ cups Olive Oil
• 3 whole Eggs
• 1 container (12 Oz) Whipped Vanilla Frosting
• 1 cup Marshmallow Creme
• 24 whole Maraschino Cherries With Stems, Drained Well, For Topping

Directions:

Chop the jar of cherries to desired size.  If you prefer smaller chunks of cherry as you bite into the cake, you’ll want to dice them.  Set aside. In a large bowl, mix cake mix, Cherry Coke Zero, oil, eggs and reserved 1/4 cup cherry juice. Stir in chopped cherries. Pour batter into a 9×13 cake pan which has been sprayed with cooking spray. Bake at 350F for 35-40 minutes. Cool cake completely for about 1 hour. Mix together frosting and marshmallow creme to frost cake. Top cake with whole maraschino cherries.